SEASONAL TASTING MENU

Seasonal Tasting Menu

5 courses inspired by our farm $65 @ 10 Acres Kitchen

Amuse Bouche
Our house sourdough bread – mixed mushrooms – house caramelized onion ricotta – cured yolk – mushroom shallots jus

Appetizer
10 Acres Farm beets, winter squash + pear – goat cheese – our farm preserved quince puree – brown butter milk dressing – croutons

Pasta
Spaghetti Carbonara – Berryman Farm bacon – local mixed mushrooms – Grana Padano 

Main
Chinook salmon – smoked Albacore tuna rice – 10 Acres Farm beets – pickled Shiitake – dashi

Dessert
10 Acres Farm pear mousse cake – earl grey – our farm walnut streusel – cranberry coulis

Suggested Wine Pairings
Four Course Sommelier paired $30 
Five Course Sommelier paired $50

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22/01/2019

DINE AROUND VICTORIA 2019

The Commons $20 Menu . The Bistro $30 Menu .The Kitchen $40 Menu THE COMMONS – $20 – 3 COURSE MENU

Brunch @ the Bistro

14/11/2018

BRUNCH @ THE BISTRO

Enjoy a seasonally inspired brunch @ 10 Acres Bistro every Saturday & Sunday 11am to 3pm.  Eggs & SuchClassic Farm

DJs Downtown Victoria

14/11/2018

LATE NIGHT DJS @ THE COMMONS

Join us after 10 pm for our Late Night menu and drink features, plus a rotating line up of local

Fresh Local Oysters Half Price

14/11/2018

FRESH LOCAL OYSTERS HALF PRICE

Visit 10 Acres Commons daily between 3-6pm or after 10pm for our daily Happy Hour or Late Night features.  Chef’s