Some foods were made for each other-peaches and cream, proscuitto and canteloupe, strawberries and balsamic vinegar: they’re a natural fit–surprising and mouthwatering. Now, come mid-October Victorians will be getting the best of both worlds when the 10 Acres Kitchen and the Commons restaurants combine under the one banner of The Commons.

For more information, please contact The Commons at gm@10acres.ca or call 250.220.8808.