What does sustainability mean to us at 10 Acres? Sustainability means being a positive force in our local food community, by choosing locally grown, sustainable ingredients and sourcing from like-minded farmers, food purveyors and fishermen.
Sustainability also means making responsible choices about what products we use and how we deal with waste. We compost everything we can from the restaurants to enrich the soil at our 10 acre farm as well as sharing vegetable waste with our Ossabaw Island hogs. The spent oil from our kitchens is recycled and used as bio-fuel on our farm.
We also strive to take an active role in protecting our oceans and local fisheries by promoting sustainable fishing and offering our guests information about the seafood you are about to enjoy.