– fun & lively common gathering place for all –
located in downtown Victoria at 620 Humboldt Street
For Reservations call 250-940-0735
Or email commons@10acres.ca
*OPEN 7 DAYS A WEEK*
Fun & Lively
Commons Menus
Lunch
11:30am – 5pm
SHARING? OR NOT
CRISPY CALAMARI | 19.95
curry seasoning – spicy mayo – jalapeño –
green onion – raita
10 ACRES FARM FALAFEL | 14.95
10 Acres Farm winter squash – leeks – mint – cilantro – chickpeas – mint chutney
NACHOS | HALF | 16 FULL | 21.95
red onion & jalapeño – cheese – black olives – pico de gallo – sour cream
+ BBQ carnitas pork | 5.95
+ Adobo chicken | 6.5
+ Guacamole | 4.5
FROM OUR SUSHI BAR
AVOCADO ROLL | 15.95
pickled shiitake – avocado- cucumber – green onions – spicy mayo
PRAWN TEMPURA ROLL | 18.95
cucumber – avocado – spicy mayo – tobiko
SPICY TUNA ROLL | 17.95
cucumber – sesame seeds – green onion – dashi mayo
TUNA TATAKI | 19.95
ponzu – green onion – daikon
FOUR SALADS & A CHOWDER
CLAM CHOWDER | 14.95
clams – potatoes – Berryman Farms bacon – cream
+ 10 Acres baguette | 2.5
CAESAR SALAD | 16.95
crisp romaine – bacon – herb & garlic croutons – crispy capers – Grana Padano
COBB SALAD | 23.95
chicken – tomatoes – mixed greens – hard boiled egg – blue cheese – avocado – bacon – sherry dressing
GREEN SALAD | 16.95
artisan greens – craisinis – spicy pumpkin seeds – walnuts – goat cheese
CONFIT TUNA SALAD | 23.95
olive oil poached tuna – green beans – hardboiled egg – potatoes – cucumber
tomatoes – olives – dijon vinaigrette
SALAD ADDONS
5 PRAWNS CHILLED OR SAUTÉED | 12.95
FALAFEL | 9.95
CAJUN CHICKEN | 10.95
SALMON | 16.95
DID SOMEONE SAY TACOS?
All tacos served on local Adriana’s corn tortillas
GUACAMOLE | +4.5
CHIPOTLE & CITRUS CHICKEN TACOS | 16.95
orange chipotle marinade – cherry tomatoes – lime crema – pickled red onions – cilantro
PRAWN TACOS | 18.95
cilantro & lime marinated – pico de gallo – 10 Acres Farm spicy sauce
PORK CARNITAS TACOS | 17.95
10 Acres farm habanero salsa – pickled red onions – cilantro
TWO BURGERS AND A BOWL
"THE BURGER" | 20.95
fresh chuck ground in-house – secret sauce – american cheese – red onion – lettuce
All burgers come with the choice of salad or fries
+ half house salad and half fries | +4
+ yam fries | +4
+ caesar | +4.5
+ Berryman Farms bacon | +4.5
CHICKEN BURGER | 20.95
crispy chicken – guacamole – pico de gallo – pickled onion & jalapeño – aioli – lettuce
All burgers come with the choice of salad or fries
+ half house salad and half fries | +4
+ yam fries | +4
+ caesar | +4.5
+ Berryman Farms bacon | +4.5
CURRY BOWL | CHICKEN |28.95 FALAFEL |25.95
cumin jasmine rice – raita – cilantro – pickled red onions – seasonal vegetables – naan bread
LUNCH FRESH SHEET
FRESH SHUCKED OYSTERS
PREMIUM ½ DOZEN | 19 DOZEN | 38
SUPERIOR ½ DOZEN | 24 DOZEN | 48
BEET AND TOFU SUSHI ROLL | 13
sesame seeds – marinated tofu – miso aioli – shiso leaf
FARM RAJAS AND HALLOUMI TACOS | 16.95
10 Acres Farm poblanos – corn – cream – cilantro pickled red onions – salsa verde
CHICKEN WINGS | 17.95
choice of: Franks Red Hot – habanero – sweet lime – salt & pepper
STICKY BABY BACK RIBS | 17.5
sweet soy and lime glaze – green onion – sesame seeds
FISH & CHIPS | 19.95 | 25.95
1 or 2 pieces of haddock – hoyne pilsner beer batter – coleslaw – tartar sauce
ASHMEAD FARM LAMB BURGER | 22.95
whipped feta aioli – pickled red onions – lettuce – mint chutney
CANNELLONI FRESCA | 24.95
house made pasta – spinach – ricotta – peas – kale – parmagiano – green salad – garlic baguette
HOUSE-MADE LASAGNE | 28.5
bolognese – spinach – béchamel sauce – mozzarella – tomato sauce – garlic bread
CHARCUTERIE BOARD | 29.5
chef selection of cheese and cured meat – marinated olives – house made terrine and chicken liver pâté – cornichons – mustard – 10 Acres bakery baguette
7oz STRIPLOIN STEAK AND FRITES | 31.95
arugula salad – demi glaze
Dinner
5pm – 10pm
SHARING? OR NOT
CRISPY CALAMARI | 19.95
curry seasoning – spicy mayo – jalapeño – green onion – raita
PRAWN TACOS | 19.95
cilantro & lime marinated – pico de gallo – 10 Acres Farm spicy sauce
PORK CARNITAS TACOS | 17.95
10 Acres farm habanero salsa – pickled red onions – cilantro
NACHOS | HALF | 16 FULL | 21.95
red onion & jalapeño – cheese – black olives – pico de gallo – sour cream
+ BBQ carnitas pork | 6.5
+ Adobo chicken | 6.5
+ Guacamole | 4.5
FROM OUR SUSHI BAR
AVOCADO ROLL | 15.95
pickled shiitake – avocado- cucumber – green onions – spicy mayo
PRAWN TEMPURA ROLL | 18.95
cucumber – avocado – spicy mayo – tobiko
SPICY TUNA ROLL | 17.95
cucumber – sesame seeds – green onion – dashi mayo
TUNA TATAKI | 19.95
ponzu – green onion – daikon
FOUR SALADS & A CHOWDER
CLAM CHOWDER | 14.95
clams – potatoes – Berryman Farms bacon – cream
+ 10 Acres baguette | 2.5
CAESAR SALAD | 16.95
crisp romaine – bacon – herb & garlic croutons – crispy capers – Grana Padano
COBB SALAD | 23.95
chicken – tomatoes – mixed greens – hard boiled egg – blue cheese – avocado – bacon – sherry dressing
GREEN SALAD | 16.95
artisan greens – craisinis – spicy pumpkin seeds – candied nuts – goat cheese
CONFIT TUNA SALAD | 23.95
olive oil poached tuna – green beans – hardboiled egg – potatoes – cucumber – tomatoes – olives – dijon vinaigrette
SALAD ADDONS
5 PRAWNS CHILLED OR SAUTÉED | 12.95
FALAFEL | 9.95
CAJUN CHICKEN | 10.95
SALMON | 16.95
SLOW SMOKED BBQ
MADE FRESH IN-HOUSE EVERY DAY
choice of 2 sides
-Pit beans
-Mashed Potatoes
-Fries
-Coleslaw
-Caesar salad
-Mac n Cheese
HALF RACK BABY BACK RIBS | 28.95
FULL RACK BABY BACK RIBS | 33.95
BURGERS AND BOWLS
"THE BURGER" | 22.95
fresh chuck ground in-house – secret sauce – american cheese – red onion – lettuce – Berryman Farms bacon – salad or fries
+ half house salad and half fries | +4
+ yam fries | +4
+ caesar | +4.5
CHICKEN BURGER | 21.95
crispy chicken – guacamole – pico de gallo – pickled onion & jalapeño – aioli – lettuce
All burgers come with the choice of salad or fries
+ half house salad and half fries | +4
+ yam fries | +4
+ caesar | +4.5
+ Berryman Farms bacon | +4.5
CURRY BOWL | CHICKEN |28.95 FALAFEL |25.95
cumin jasmine rice – raita – cilantro – pickled red onions – seasonal vegetables – naan bread
HOUSE-MADE LASAGNE | 29.95
bolognese – 10 Acres spinach and leeks – béchamel sauce – mozzarella – 10 Acres tomato sauce – garlic bread
CANNELLONI FRESCA | 25.95
house made pasta – cream – spinach – ricotta – peas – kale – shallots – parmagiano
DINNER FRESH SHEET
FRESH SHUCKED OYSTERS
PREMIUM ½ DOZEN | 19 DOZEN | 38
SUPERIOR ½ DOZEN | 24 DOZEN | 48
BEET AND TOFU SUSHI ROLL | 13
sesame seeds – marinated tofu – miso aioli – shiso leaf
STICKY BABY BACK RIBS | 17.5
sweet soy & lime glaze – green onion – sesame seeds
CHICKEN WINGS | 17.95
choice of: Franks Red Hot – habanero – sweet lime – salt & pepper
PRAWN TOAST | 18.5
10 Acres bakery sourdough – garlic – parsley – wine
gremolata
BEEF TATAKI | 19
garlic chips – crispy onions – daikon – spicy ponzu – japanese mayonnaise – green onions – shiso
ASHMEAD FARM LAMB BURGER | 22.95
whipped feta aioli – pickled red onions – lettuce – mint chutney
FISH & CHIPS | 19.95 | 25.95
haddock – hoyne pilsner beer batter – coleslaw – tartar sauce
10 ACRES NASHVILLE STYLE FRIED CHICKEN | 22.95 | 30.95
1/4 or a 1/2 chicken – coleslaw – mashed potatoes – gravy
CLAMS AND MUSSELS | 26.5
10 Acres bakery sourdough – tomato brodo – garlic
parsley – basil
STEELHEAD TROUT | 29
ras al hanout yogurt – winter squash – brown butter – sage – sunflower seeds – gnocchi
CHARCUTERIE BOARD | 29.5
chef selection of cheese and cured meat – marinated olives
house made terrine and chicken liver pâté – cornichons
mustard – 10 Acres bakery baguette
STEAK | 7OZ STRIP | 31.95 | 14OZ STRIP | 47.95
seasonal vegetables – chimi churri – mash potatoes – demi glaze
Happy Hour
3pm-5pm
OYSTERS!
HALF PRICE OYSTERS
premium | 1/2 dozen 9.5 | dozen 19
superior | 1/2 dozen 12 | dozen 24
THE BURGER | 15
fresh chuck ground in-house – secret sauce – american cheese – red onion – lettuce – fries
CHICKEN WINGS | 13
choice of: Franks Red Hot – habanero – sweet lime – salt & pepper
SIDE OF FRIES | 5
premium | 1/2 dozen 9.5 | dozen 19
superior | 1/2 dozen 12 | dozen 24
TORTILLA CHIPS & DIP | 11
queso and rajas dip
STICKY BABY BACK RIBS | 14
sweet soy & lime glaze – green onion – sesame seeds
1/2 SIZED NACHOS | 12
red onion & jalapeño – cheese – pico de gallo sour cream
CHIPOTLE & CITRUS CHICKEN TACOS | 14.95
orange chipotle marinade – cherry tomatoes – lime crema – pickled red onions – cilantro
(3 tacos)
SUSHI PLATTER | 26
choice of 2 rolls – tuna tataki – ginger – wasabi
DRINKS
SHAFTS (THE VICTORIA ORIGINAL) | 5
Calgary tries to claim they invented the shaft, but we all know it was, and always will be, a Victoria thing.
10 ACRES LAGER | 5
Our own bohemian style Pilsner. Clean, crisp, with a hint of caramel.
HOUSE WINE (5OZ/9OZ) | 6 / 9
RED | MONVIN BLEND
WHITE | MONVIN PINOT GRIGIO
SPRITZ (Aperol, Campari, Elderflower) | 7
NEGRONI | DARK & STORMY | PROSECCO | 7
SANGRIA (RED OR WHITE) | 22 CARAFE | 7 GLASS
Late Night
*ONLY AVAILABLE SUNDAY – THURSDAY AFTER 9PM*
* FRIDAY – SATURDAY AFTER 10PM*
FOOD
HALF PRICE OYSTERS
premium | 1/2 dozen 9.5 | dozen 19
superiror | 1/2 dozen 12 | dozen 34
"THE BURGER" | 15
secret sauce – American Cheese – red onions – lettuce – fries
*add bacon $3
CHICKEN WINGS | 13
choice of: Franks Red Hot – habanero – sweet lime – salt & pepper
SIDE OF FRIES | 5
premium | 1/2 dozen 9.5 | dozen 19
superior | 1/2 dozen 12 | dozen 24
TORTILLA CHIPS & DIP | 11
queso and rajas dip
STICKY BABY BACK RIBS | 14
sweet soy & lime glaze – green onion – sesame seeds
1/2 SIZED NACHOS | 12
red onion & jalapeño – cheese – pico de gallo sour cream
CHIPOTLE & CITRUS CHICKEN TACOS | 14.95
orange chipotle marinade – cherry tomatoes – lime crema – pickled red onions – cilantro
(3 tacos)
SUSHI PLATTER | 26
choice of 2 rolls – tuna tataki – ginger – wasabi
SUSHI PLATTER | 26
chef’s selection of 2 rolls – tuna tataki
DRINKS
SHAFTS (THE VICTORIA ORIGINAL) | 5
Calgary tries to claim they invented the shaft, but we all know it was, and always will be, a Victoria thing.
10 ACRES LAGER | 5
Our own bohemian style Pilsner. Clean, crisp, with a hint of caramel.
HOUSE WINE (5OZ/9OZ) | 6 / 9
RED | MONVIN BLEND
WHITE | MONVIN PINOT GRIGIO
SPRITZ (Aperol, Campari, Elderflower) | 7
NEGRONI | DARK & STORMY | PROSECCO | 7
SANGRIA (RED OR WHITE) | 22 CARAFE | 7 GLASS
Late night drink specials start at 9pm on Monday ONLY for our 86’d Industry Night.
DRINK MENU
Just as our menus ebb and flow with the changing seasons; our drink menus do the same.
Our wine list has been carefully curated by our resident sommelier Adriano Cartuliares.
locally brewed draught
10 ACRES LAGER | 8
ISLAND GROWN HOPS | 5%
PHILLIPS BLUE BUCK | 8
5% ENGLISH PALE ALE
PHILLIPS STONEFRUIT DINOSOUR | 8
4.2% SOUR ALE
DRIFTWOOD BLACKSTONE PORTER | 8
6% PORTER
DRIFTWOOD FAT TUG | 8
7% NORTHWEST STYLE IPA
HOYNE PILSNER | 9
5.3 % PILSNER
SEASONAL TAP | 9
ASK YOUR SERVER FOR CURRENT SELECTION
SEA CIDER KINGS & SPIES | 9
8% DRY APPLE
TALITY KOMBUCHA ON TAP | 7
ORGANIC
10 ACRES COMMONS COCKTAILS
2-3 oz pours | $14
ROSE-BERRY SOUR
bourbon – blackberry & rosemary-infused syrup – lemon juice – lambrusco
FOREVER DREAM
empress gin – lemon juice – elderflower – fever tree tonic
SEASONAL OLD FASHIONED
bourbon – seasonal syrup – bitters – seasonal garnish
MULTIPLE MARGS
SPICY: ESPELON TEQUILA – ANCHO REYES LIQUER – LIME – AGAVE
MEZCAL: JARAL MEZCAL – TRIPLE SEC – LIME – AGAVE
SPRITZ IT UP
Choice of:
aperol
st germain
campari
lambrusco
topped with soda & prosecco
RED OR WHITE SANGRIA
WINE – LIQUEURS- FRESH FRUIT – JUICE
COMMONS CAESAR
VODKA – HORSERADISH – PICKLE JUICE – LIME – HOT SAUCE – WORCESTERSHIRE – CLAMATO – PICKLE & OLIVE GARNISH
ROSY CHEEKS
BULLDOG GIN – CAMPARI – BLACKBERRY SAGE KOMBUCHA
RUBY TUESDAY
VODKA – APEROL – ST. GERMAIN – LEMON – GRAPEFRUIT JUICE
BOTTLES & CANS
BUD LIGHT | 8
4.2% LAGER
CORONA | 8
4.6% LAGER
GUINNESS | 8
5% IRISH STOUT
STRAIT & NARROW | 8
5% GIN COCKTAIL
DRIVERS COCKTAILS & CANS
TALITY KOMBUCHA ON TAP | 7
local & organic
BLACKBERRY LEMONADE | 6
CUCUMBER MINT FRESH | 6
fresh mint – lime – soda
LAVENDER LEMONADE | 6
lavender syrup – lemon