10 Acres Farm winter squash – leeks – mint – cilantro – chickpeas – mint chutney

sweet soy and lime glaze – green onion – sesame seeds

choice of: Franks Red Hot – habanero – sweet lime – salt & pepper

curry seasoning – spicy mayo – jalapeño –
green onion – raita

red onion & jalapeño – cheese – black olives – pico de gallo – sour cream

+ BBQ carnitas pork | 5.95
+ Adobo chicken | 6.5
+ Guacamole | 4.5

pickled shiitake – avocado- cucumber – green onions – spicy mayo

cucumber – avocado – spicy mayo – tobiko

cucumber – sesame seeds – green onion – dashi mayo

ponzu – green onion – daikon

clams – potatoes – Berryman Farms bacon – cream

+ 10 Acres baguette | 2.5

crisp romaine – bacon – herb & garlic croutons – crispy capers – Grana Padano

chicken – tomatoes – mixed greens – hard boiled egg – blue cheese – avocado – bacon – sherry dressing

artisan greens – craisinis – spicy pumpkin seeds – walnuts – goat cheese

olive oil poached tuna – green beans – hardboiled egg – potatoes – cucumber
tomatoes – olives – dijon vinaigrette

orange chipotle marinade – cherry tomatoes – lime crema – pickled red onions – cilantro

cilantro & lime marinated – pico de gallo – 10 Acres Farm spicy sauce

fresh chuck ground in-house – secret sauce – american cheese – red onion – lettuce

All burgers come with the choice of salad or fries

+ half house salad and half fries | +4

+ yam fries | +4

+ caesar | +4.5

+ Berryman Farms bacon | +4.5

crispy chicken – guacamole – pico de gallo – pickled onion & jalapeño – aioli – lettuce

All burgers come with the choice of salad or fries

+ half house salad and half fries | +4

+ yam fries | +4

+ caesar | +4.5

+ Berryman Farms bacon | +4.5

cumin jasmine rice – raita – cilantro – pickled red onions – seasonal vegetables – naan bread

house made pasta – spinach – ricotta – peas – kale – parmagiano – green salad – garlic baguette

PREMIUM ½ DOZEN | 19 DOZEN | 38
SUPERIOR ½ DOZEN | 24 DOZEN | 48

sesame seeds – marinated tofu – miso aioli – shiso leaf

chef selection of cheese and cured meat – marinated olives – house made terrine and chicken liver pâté – cornichons – mustard – 10 Acres bakery baguette

choice of: Franks Red Hot – habanero – sweet lime – salt & pepper

curry seasoning – spicy mayo – jalapeño – green onion – raita

cilantro & lime marinated – pico de gallo – 10 Acres Farm spicy sauce

red onion & jalapeño – cheese – black olives – pico de gallo – sour cream

+ BBQ carnitas pork | 6.5
+ Adobo chicken | 6.5
+ Guacamole | 4.5

pickled shiitake – avocado- cucumber – green onions – spicy mayo

cucumber – avocado – spicy mayo – tobiko

cucumber – sesame seeds – green onion – dashi mayo

ponzu – green onion – daikon

clams – potatoes – Berryman Farms bacon – cream

+ 10 Acres baguette | 2.5

crisp romaine – bacon – herb & garlic croutons – crispy capers – Grana Padano

chicken – tomatoes – mixed greens – hard boiled egg – blue cheese – avocado – bacon – sherry dressing

artisan greens – craisinis – spicy pumpkin seeds – candied nuts – goat cheese

olive oil poached tuna – green beans – hardboiled egg – potatoes – cucumber – tomatoes – olives – dijon vinaigrette

fresh chuck ground in-house – secret sauce – american cheese – red onion – lettuce – Berryman Farms bacon – salad or fries

+ half house salad and half fries | +4

+ yam fries | +4

+ caesar | +4.5

crispy chicken – guacamole – pico de gallo – pickled onion & jalapeño – aioli – lettuce

All burgers come with the choice of salad or fries

+ half house salad and half fries | +4

+ yam fries | +4

+ caesar | +4.5

+ Berryman Farms bacon | +4.5

cumin jasmine rice – raita – cilantro – pickled red onions – seasonal vegetables – naan bread

bolognese – 10 Acres spinach and leeks – béchamel sauce – mozzarella – 10 Acres tomato sauce – garlic bread

house made pasta – cream – spinach – ricotta – peas – kale – shallots – parmagiano

PREMIUM ½ DOZEN | 19 DOZEN | 38
SUPERIOR ½ DOZEN | 24 DOZEN | 48

sesame seeds – marinated tofu – miso aioli – shiso leaf

lentils – beet adro dolce – chimichurri – toasted almonds (CAN BE VEGAN)

chef selection of cheese and cured meat – marinated olives
house made terrine and chicken liver pâté – cornichons
mustard – 10 Acres bakery baguette

seasonal vegetables – chimi churri – mash potatoes – demi glaze

premium | 1/2 dozen 9.5 | dozen 19

superior | 1/2 dozen 12 | dozen 24

fresh chuck ground in-house – secret sauce – american cheese – red onion – lettuce – fries

choice of: Franks Red Hot – habanero – sweet lime – salt & pepper

fried brussels sprouts – Montreal smoked meat green onions – honey mustard sauce

premium | 1/2 dozen 9.5 | dozen 19

superior | 1/2 dozen 12 | dozen 24

queso and rajas dip

red onion & jalapeño – cheese – pico de gallo sour cream

orange chipotle marinade – cherry tomatoes – lime crema – pickled red onions – cilantro
(3 tacos)

Calgary tries to claim they invented the shaft, but we all know it was, and always will be, a Victoria thing.

Our own bohemian style Pilsner. Clean, crisp, with a hint of caramel.

RED | MONVIN BLEND

WHITE | MONVIN PINOT GRIGIO

premium | 1/2 dozen 9.5 | dozen 19

superiror | 1/2 dozen 12 | dozen 34

secret sauce – American Cheese – red onions – lettuce – fries

*add bacon $3

choice of: Franks Red Hot – habanero – sweet lime – salt & pepper

fried brussels sprouts – Montreal smoked meat green onions – honey mustard sauce

premium | 1/2 dozen 9.5 | dozen 19

superior | 1/2 dozen 12 | dozen 24

queso and rajas dip

red onion & jalapeño – cheese – pico de gallo sour cream

orange chipotle marinade – cherry tomatoes – lime crema – pickled red onions – cilantro
(3 tacos)

Calgary tries to claim they invented the shaft, but we all know it was, and always will be, a Victoria thing.

Our own bohemian style Pilsner. Clean, crisp, with a hint of caramel.

RED | MONVIN BLEND

WHITE | MONVIN PINOT GRIGIO

SPICY: ESPELON TEQUILA – ANCHO REYES LIQUER – LIME – AGAVE
MEZCAL: JARAL MEZCAL – TRIPLE SEC – LIME – AGAVE

BULLDOG GIN – CAMPARI – BLACKBERRY SAGE KOMBUCHA

4.2% LAGER

4.6% LAGER

5% GIN COCKTAIL